supplier negotiation , Inventory Management, Cost Control, Menu Development, Food Safety, Customer Service

procurement processes, Warehouse Operations, order processing lifecycle, vendor management, logistics

Erp, Knowledge of FIFO practices, Knowledge of purchase supply chain, Experience with multi-location distribution, Contract management, Knowledge of food safety compliance, Hands-on experience in warehouse team management, Vendor Negotiation

engineering and facilities management, Client Relationship Management, Leadership and team management, Innovation and problem-solving, Safety and compliance management, Budget Management

Inventory Control, Stock Taking, Stock Reconciliation, Stock Audit, FIFO