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Senior Territory Sales Executive - B2B

5-8 Years
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  • Posted 28 days ago
  • Over 200 applicants
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Job Description

Main Accountabilities :

  • To Manage current distribution network
  • Expand distribution network by appointing sales person to cover uncovered Bakers.
  • To drive Bakery conversion by arranging trials.
  • Expand the range of products from our product list among Bakers buying our Bakery Fats, Ingredients & Margarines.
  • Setting up cold chain distribution for our Whip topping products.
  • Develop the market for achieving year on year growth for the next 3-5 years.

Impact/Dimensions :

  • To achieve the targeted volume.
  • Will supervise third party employees

Key Performance Indicators :

  • To drive automation by using SFA and DMS.
  • Achieve annual Volume on monthly/Qtrly basis.
  • Volume growth over last year in Bakery and Ingredients business
  • Reduce Expiry stock to zero
  • SFA Usage Hygiene, Number of Customer Visits per Month, Outlet Addition, Focus SKU Volume
  • Major Opportunities and Decisions :
  • Handling the complex and dynamic changing of rates. Controlling the secondary sales with the prevailing rates.
  • The deployment of Technical team and utilization of their efforts productively.

Management/Leadership :

  • To have full control of the secondary market & customers and knowledge of competition activities
  • Good market knowledge and team management skill.
  • Basic Baking knowledge i.e. application of fats & ingredients both
  • Good negotiating skills
  • Should be a team player, with Good product and territory knowledge along with strong communication.
  • Strong analytical ability to interpret data and guide team for achieving desired business results.

Key Relationships, Stakeholders & Interfaces :

  • Handling of Distributors, Super stockiest, C&FA, Logistics Team etc.
  • Having good market relations and effectively communicate with other support functions, Top Management and the Marketing Team.
  • Timely reporting
  • Knowledge and Technical Competencies :
  • To have the knowledge of Fats & Ingredients.
  • Basic Technical knowledge.
  • Trials to Bakers for conversions with Technical team support

Education/Experience :

  • Graduate, technical application based knowledge to convert customers.
  • Work experience should be relevant to Fats & Ingredients for 5 years
  • Should be proficient in Local Language and Hindi, should also be good in English writing and speaking
  • Computer knowledge is must.

More Info

Employment Type:
Open to candidates from:
Indian

About Company

In the year 2000, Bunge Limited, an NYSE listed company opened a liaison office in Hyderabad and another at Delhi mainly to help it gather industry information regarding edible oils and soy meal. Later Delhi Office was closed and operations were shifted to Hyderabad.

Bunge Agribusiness India Private Limited (""Bunge Agri"") was incorporated as a private Indian company in Hyderabad to undertake trading operations, mainly ex-tank and High seas sales. As a part of its India strategy to expand its presence in the retail side of business, Bunge India acquired the edible oils/Vanaspati business and bakery fats business of Hindustan Unilever Ltd.(HUL) on a slump sale basis in August 2003. With this acquisition came iconic and heritage brands viz ""DALDA"", ""Masterline"", ""Lily"" etc.

Kandla factory of Bunge India has undertaken massive expansion projects which was started in 2016 and was completed within record time. In order to strengthen Bunge India's Bakery segment brand called ""Enhance"" was successfully acquired along with the business associated with the said brand in the same year.

Currently Bunge India is having 1166 employees across India including factories. In current year i.e. year 2018 Bunge is also celebrating its 200th year. It truly believes in its mission ""Feeding the world""

Job ID: 120542179