Restaurant And Bar Manager

Location: Jaipur

Salary: 45,000 to 55,000 per month

Role Description

This is a full-time, on-site role for a Restaurant Manager located in Jaipur. The RGM will oversee day-to-day operations, including Service Excellence, Menus & Operations. Key responsibilities include managing budgets, optimizing processes, ensuring a high level of customer service, and leading hiring and training efforts. The role also involves maintaining operational excellence and fostering a positive dining experience for guests.

Qualifications

• Strong skills in P&L Management and Budgeting
• Experience in Customer Service and Customer Satisfaction
• Proficiency in team management, including Hiring and training staff
• Excellent leadership, communication, and problem-solving abilities
• Ability to work independently and collaborate with cross-functional teams
• Experience in the food service or hospitality industry is highly desirable
• Bachelor's degree in Hospitality Management, Business Administration, or a related field is preferred