Inventory Manager

Du Jour | Pâtisserie Artisanale is a renowned bakery that specializes in crafting high-quality, artisanal pastries and baked goods. Committed to excellence, we source premium ingredients to create delightful treats that bring joy to every occasion. Based in Hyderabad, our team takes pride in offering exceptional products and experiences to our customers. At Du Jour, innovation and precision blend seamlessly with a love for tradition and artistry to delight our clientele.

This is a full-time on-site role for an Inventory Manager located in Hyderabad. The Inventory Manager will oversee stock levels, ensuring that inventory is accurately tracked, organized, and maintained. Daily responsibilities include monitoring stock movements, coordinating with suppliers, processing orders and returns, reviewing inventory reports, and collaborating with the team to ensure uninterrupted operations and excellent customer service. The role also involves developing strategies to streamline inventory processes and minimize waste.

• Strong skills in Inventory Control and Inventory Management to ensure accurate tracking and minimal discrepancies
• Proficiency in Analytical Skills for assessing inventory trends and maintaining optimal stock levels
• Exceptional Communication and Customer Service skills to coordinate effectively with suppliers and internal teams
• Ability to work under pressure while maintaining great attention to detail
• Familiarity with inventory management software and tools is a plus
• Experience in the food and beverage industry or a relevant field is highly desirable
• Educational background in Supply Chain Management, Business Administration, or related discipline preferred