Description
We are seeking a skilled Indian Chef with 3-15 years of experience to join our culinary team. The ideal candidate will have a passion for Indian cuisine and a strong background in preparing authentic dishes. This role requires creativity, attention to detail, and the ability to work collaboratively in a dynamic kitchen environment.
Responsibilities
- Prepare and cook a variety of Indian dishes according to traditional recipes and modern techniques.
- Ensure the quality of ingredients and presentation of dishes meets the restaurant's standards.
- Manage kitchen operations including inventory, food preparation, and cleanliness.
- Collaborate with kitchen staff to develop new recipes and seasonal menus.
- Maintain knowledge of food safety standards and adhere to health regulations.
Skills and Qualifications
- 3-15 years of experience in Indian cuisine or relevant culinary field.
- Proficient in traditional Indian cooking techniques and methods.
- Strong understanding of spices, herbs, and ingredients used in Indian cooking.
- Ability to work in a fast-paced kitchen environment and manage time effectively.
- Excellent knife skills and knowledge of food safety regulations.
Job location sector : delhi and noida
salary upto : 25k/m Its depends on his / her last ctc
Interested person can send their resume to [Confidential Information] or for more details please contact to [HIDDEN TEXT]