Description
We are seeking enthusiastic and dedicated hotel staff to join our chain restaurant in India. The ideal candidates will provide exceptional service to our guests, ensuring a memorable dining experience while maintaining high standards of cleanliness and efficiency.
Responsibilities
- Greet and assist guests upon arrival and departure.
- Handle reservations and manage booking systems.
- Provide information about the menu and restaurant services.
- Ensure cleanliness and organization of dining and kitchen areas.
- Assist in food and beverage service, including taking orders and serving dishes.
- Resolve guest complaints and ensure a pleasant dining experience.
- Collaborate with kitchen and bar staff to ensure smooth service operations.
- Manage cash and payment transactions accurately.
Skills and Qualifications
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Basic knowledge of food safety and hygiene standards.
- Familiarity with point-of-sale (POS) systems.
- Strong customer service orientation.
- Team player with a positive attitude.
- Ability to multitask and prioritize tasks effectively.
