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Order supplies to stock inventory appropriately.
Verify and endorse all incoming products & raw materials.
Help in the preparation and design of all food and drinks menus.
Produce high quality plated both design and taste-wise.
Assist in preparation, washing, peeling, chopping, and cutting all food ingredients.
Ensuring the food preparation areas are clean and hygienic.
Comply with and enforce sanitation regulations and safety standards.
Resourcefully solve any issues that arise and seize control of any problematic situation.
Maintain a positive and professional approach with customers.
Willingness to work night shift and split shift.
Willingness to work extra hours or weekend if needed.
Job ID: 148620331
Skills:
thai cuisine , Food safety and hygiene regulations, Food preparation and execution
Skills:
Floor Management, Event Coordination, Performance Evaluation, Cost Control, Sales Tracking, Training And Development, Scheduling, Customer Engagement, Stock Control, Hygiene Standards, Safety Policies
Skills:
Food Safety, local marketing, Cash Register, cleanliness standards, product preparation, computerized POS system
Skills:
Safety hygiene practices, Cleanliness standards, Cashiering, local marketing, Product preparation, Food handling, Food Safety
Skills:
Food Preparation
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