Dairy Technologist

The Dairy Technologist is responsible for managing and maintaining the overall operations of dairy processing plants. The role ensures efficient production, quality control, hygiene standards, and compliance with industry regulations while optimizing plant performance.

Key Responsibilities:

• Oversee day-to-day operations of the dairy processing plant.
• Ensure production processes meet quality, safety, and hygiene standards.
• Monitor and optimize plant performance, productivity, and efficiency.
• Implement standard operating procedures for processing, packaging, and storage.
• Supervise plant staff and coordinate shift operations.
• Ensure compliance with food safety regulations and quality standards.
• Identify and resolve operational issues to minimize downtime.
• Maintain production records, quality documentation, and operational reports.

Preferred Qualifications & Experience:

• Graduate degree in Dairy Technology, Food Technology, or a related field.
• 810 years of experience in dairy industry operations.
• Strong understanding of dairy processing equipment and plant management.