Corporate Chef

Kick Chef is a leading provider of hospitality staffing and consultancy services, dedicated to delivering exceptional service through top-tier culinary talent. Our mission is to elevate the hospitality industry by offering comprehensive solutions, including menu planning, staff hiring, bar setup, chef recruitment, and hotel & restaurant consultancy. With a focus on unmatched quality and expertise, Kick Chef strives to create outstanding experiences for clients and customers alike. Located in Noida, we are committed to supporting restaurants, bars, bakeries, and hotels in achieving operational excellence.

This is a full-time on-site role located in Noida for a Corporate Chef. The Corporate Chef will be responsible for creating innovative menus, managing and training kitchen staff, overseeing culinary operations, and maintaining high-quality standards in food preparation and presentation. The role also involves ensuring food safety, managing kitchen inventory, and collaborating with the management team to meet the establishment's culinary goals.

• Expertise in menu planning, recipe development, and culinary innovation
• Proficiency in kitchen operations, staff management, and training
• Strong knowledge of food safety regulations and inventory management
• Excellent leadership, organizational, and communication skills
• Ability to work in a fast-paced environment and deliver high-quality results
• Culinary certification or formal training in the culinary arts is highly desirable
• Experience in the hospitality industry, particularly in restaurants, hotels, or catering
• Familiarity with industry trends and customer preferences