Description
We are seeking a skilled and experienced Chef in Malta/Ireland. The ideal candidate will have a passion for cooking and a strong background in preparing a variety of dishes. This role requires creativity, attention to detail, and the ability to work collaboratively in a fast-paced kitchen environment.
Call Ritika 8810565112(Whastapp)
- Develop new menu options based on seasonal changes and customer demand.
- Assist with the preparation and planning of meal designs.
- Ensure that kitchen activities operate in a timely manner.
- Resolve customer problems and concerns personally.
- Monitor and record inventory, and if necessary, order new supplies.
- Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
- Recruit and train new kitchen employees to meet restaurant and kitchen standards.
- Create schedules for kitchen employees and evaluate their performance.
- Adhere to and implement sanitation regulations and safety regulations.
- Manage the kitchen team in the executive chef's absence.