Barista

Responsibilities:

• Prepare a wide range of high-quality coffee, espresso-based beverages, and other specialty drinks, ensuring consistency and presentation standards are met.
• Engage with customers in a friendly and professional manner, taking orders, answering questions, and addressing any concerns to provide excellent service.
• Maintain a clean, organized, and hygienic workspace, including equipment, counters, and seating areas.
• Follow proper handling, storage, and inventory management practices for ingredients and supplies.
• Support daily caf operations, including opening and closing procedures, restocking, and assisting team members as needed.
• Stay informed about new coffee trends, techniques, and product offerings to enhance service quality.