Search by job, company or skills

  • Posted 2 days ago
  • Be among the first 10 applicants
Early Applicant

Job Description

  • Work with a leading player in the spices industry
  • Lead the quality teams for one of their largest divisions

Job Description

Support the implementation and maintenance of the QMS, HACCP team member, including document control, record keeping, and change management processes.

. Identify opportunities for process improvement related to documentation practices and overall QMS effectiveness.

. Develop and maintain specifications for raw materials, intermediate products, and finished products, ensuring they meet regulatory and customer requirements.

. Develop, maintain, and update all documentation related to food safety and quality management systems, including policies, procedures, work instructions, and forms.

. Provide training to employees on documentation requirements, quality procedures, and food safety protocols.

. Conduct internal audits and assessments to verify compliance with food safety regulations and standards.

. Establish and enforce quality assurance policies and procedures to ensure product integrity.

. Coordinate with regulatory agencies and auditors during inspections and audits.

. Collaborate with cross-functional teams to implement corrective actions and preventive measures based on inspection findings.

. Complete and submit customer assessment forms and questionnaires regarding food safety and quality management practices

. Monitor changes in food safety regulations and standards, updating documentation and procedures accordingly.

. Oversee quality control processes, including testing methodologies and inspection criteria

. Assist in investigating and resolving customer complaints related to food safety and quality issues

. Conduct reviews of food product labeling to ensure compliance with regulatory requirements.

. Coordinate with regulatory agencies and auditors during inspections and audits.

The Successful Applicant

A successful AGM Quality should have:

  • Graduate/ master's in food technology, Microbiology or Chemistry
  • 8 to 10 years of experience in Food Industry of which min 5 years in spice
  • Fluent in English, Hindi, Tamil, Malayalam
  • Familiar with MS applications, and analytical tools.
  • Excellent interpersonal and communication skills
  • Decision making and Team Handling
  • Preferred to be PCQI individual, Lead auditor-BRC

What's on Offer

  • Competitive salary package
  • Opportunity to work with a reputed global organisation in the spices industry.
  • Comprehensive benefits package and supportive work environment.
  • Career growth prospects in the food manufacturing sector.

More Info

Job Type:
Function:
Employment Type:

About Company

Michael Page has five decades of expertise in professional services recruitment. We were established in London in 1976, and over this period we've grown organically to become one of the best-known and most respected consultancies, with an office network spanning six continents.
While size has its advantages, it doesn't define us - the nature of our organic growth means that each new office is integrated into the region that it serves. It also means that as an employer looking to hire, or as a candidate aiming to grow your career you have the best of both worlds&#x3B; a team that understands the market and geography you operate in, plus the resources and expertise of an international network at your disposal.

Job ID: 138196571

Similar Jobs