Waiter / Steward - Hotel Rameswaram Grand, Rameswaram
Company
- We are a guest-focused hospitality organization committed to delivering quality food service and excellent dining experiences.
- We provide a safe, respectful workplace that encourages teamwork, professionalism, and employee growth.
Role (Full-time, On-site)
- Serve food and drinks, take orders, and make sure guests are happy and served quickly.
- Maintain cleanliness of dining areas, assist with table setup, clearing, and coordination with the service team.
Qualifications
- Basic knowledge of food service, hygiene, and safety practices.
- Good communication skills, positive attitude, and willingness to work flexible shifts.
