Position : Sr. Team Member (Hospitality background only)
Location : Dera Bassi
Contact : 8847425256 (only call between 11am to 5pm)
Responsibilities:
- Greet and serve customers with a professional, friendly attitude.
- Handle customer orders, ensuring accuracy and timely service.
- Resolve customer queries and complaints efficiently.
- Supervise and guide junior team members during shifts.
- Assist in training new staff on food preparation and service standards.
- Prepare and cook pizzas, pastas, garlic bread, and beverages as per standard recipes.
- Ensure consistency in food quality, portion control, and presentation.
- Oversee proper handling, storage, and inventory of ingredients.
- Monitor and restock ingredients and supplies as needed.
- Ensure adherence to health, safety, and sanitation standards.
- Conduct regular kitchen cleanliness checks.
- Assist with cash handling and processing payments.
- Collaborate with team members for smooth operation during busy hours.
Job Types: Full-time, Permanent
