Kitchen Team (CDP / DCDP / Commi Chef 1)

Company Description

ADYPG Hospitality, part of the Ajeenkya D Y Patil Group, oversees esteemed establishments such as Donmai Restaurant in Mumbai and Communion Cafes in Navi Mumbai and Pune. The organization is dedicated to providing exceptional hospitality experiences through its diverse ventures. With a commitment to quality and innovation, ADYPG Hospitality is one of the defining names in the industry, offering opportunities for passionate individuals to grow in a dynamic environment.

Job Description – Kitchen Team – Multiple Positions

Location: Donmai. Worli

Department: Kitchen Operations

Reporting To: Executive Chef

Employment Type: Full-Time

Open Positions:

• Hot Section – CDP (2 vacancies)
• Hot Section – DCDP (1 vacancy)
• Hot Section – Commis (2 vacancies)
• Sushi Section – CDP (1 vacancy)
• Kitchen Helper (2 vacancies)

Job Summary

We are looking for dedicated and passionate culinary professionals to join our kitchen team. Candidates should have relevant experience in their respective sections, a strong understanding of food preparation and hygiene standards, and the ability to work efficiently in a fast-paced hospitality environment.

Key Responsibilities1. Chef de Partie (CDP) – Hot Section

• Manage the daily operations of the hot kitchen section.
• Prepare and present dishes according to established recipes and quality standards.
• Supervise and guide junior kitchen staff.
• Maintain consistency in taste, presentation, and portion control.
• Monitor food stock, minimise wastage, and ensure proper storage.
• Ensure compliance with food safety, hygiene, and sanitation standards.

2. Demi Chef de Partie (DCDP) – Hot Section

• Assist the CDP in managing daily kitchen operations.
• Prepare and cook dishes as per the menu and standard recipes.
• Support the supervision and training of Commis and other junior staff.
• Ensure proper mise en place before service.
• Maintain cleanliness, food quality, and portion consistency.
• Follow food safety, storage, and hygiene procedures.

3. Commis – Hot Section

• Assist senior chefs with food preparation and cooking.
• Complete mise en place and ensure ingredients are ready for service.
• Follow recipes, portion sizes, and presentation guidelines.
• Maintain cleanliness of workstations and kitchen equipment.
• Store ingredients correctly and follow FIFO procedures.
• Support smooth kitchen operations during service hours.

4. Chef de Partie (CDP) – Sushi Section

• Manage daily operations of the sushi section.
• Prepare sushi, sashimi, rolls, and other Japanese dishes as per menu standards.
• Ensure proper handling, storage, and preparation of raw fish and seafood.
• Maintain consistency in taste, freshness, quality, and presentation.
• Monitor ingredient stock and minimise food wastage.
• Follow strict food safety, hygiene, and temperature-control procedures.

5. Kitchen Helper

• Assist chefs with basic food preparation, washing, peeling, and cutting ingredients.
• Maintain cleanliness of kitchen workstations, utensils, and equipment.
• Support receiving, storing, and organising kitchen supplies.
• Assist with dishwashing and general kitchen cleaning as required.
• Follow hygiene, sanitation, and food safety guidelines.
• Support the kitchen team during daily operations and service.

Required Skills and Qualifications

• Relevant experience in a hotel, restaurant, or professional kitchen is preferred.
• Knowledge of food preparation, kitchen operations, and hygiene practices.
• Ability to work in a fast-paced environment and as part of a team.
• Good communication, discipline, and time-management skills.
• Candidates applying for senior chef positions should have strong section-handling and team-coordination skills.
• Sushi CDP candidates must have hands-on experience in sushi preparation and Japanese cuisine.

How to Apply

Interested candidates can share their updated CV, mentioning the position they are applying for, at [Confidential Information].

• Apply for an opportunity to grow your culinary career with our team!