Company Description
Trident Hotels provides thoughtfully curated experiences with prime locations, welcoming accommodations, and amenities that cater to both business and leisure travelers. Guests can enjoy facilities such as dining venues, fitness centers, pools, and spa services, ensuring comfort and relaxation. Rooms are designed to offer convenience and ease, ensuring a smooth and enjoyable stay. Trident Hotels is dedicated to making every travel experience simple, comfortable, and enriching.
Role Description
This is a full-time, on-site role for a Kitchen Stewarding Supervisor based in Agra. The Kitchen Stewarding Supervisor will oversee the kitchen stewarding team to ensure that all cleaning and sanitation tasks are executed effectively. Responsibilities include supervising dishwashing activities, maintaining cleanliness and hygiene in kitchen areas, enforcing food safety standards, monitoring inventory of cleaning supplies, and coordinating with the food preparation and service teams to ensure seamless operations.
Qualifications
- Strong Supervisory Skills with the ability to lead and manage a team effectively
- Experience in Food Preparation and Food Service
- Knowledge of Food & Beverage handling and safety standards
- Excellent Communication skills for coordination with various teams
- Ability to work in a fast-paced, on-site hospitality environment
- Previous experience in a similar role and familiarity with hotel operations is an advantage
