Salary-18000-22000 Ashok vihar Delhi
Description
We are seeking a talented Indian Chef to join our team in Delhi. The ideal candidate will have 0-10 years of experience in preparing authentic Indian dishes and will be responsible for managing the kitchen operations and ensuring high-quality food preparation.
Specialisatiob in Chole bhature
Responsibilities
- Prepare and cook a variety of Indian dishes including appetizers, main courses, and desserts.
- Ensure all dishes are prepared with high quality and presentation standards.
- Manage kitchen inventory, including ordering and stocking ingredients.
- Maintain cleanliness and organization in the kitchen.
- Collaborate with other kitchen staff to ensure timely service.
- Stay updated on the latest culinary trends and techniques.
- Assist in developing new recipes and menu items.
Skills and Qualifications
- Proven experience in Indian cooking techniques and cuisines.
- Knowledge of various spices, herbs, and ingredients used in Indian cuisine.
- Ability to work in a fast-paced kitchen environment.
- Strong organizational and time management skills.
- Excellent communication skills and teamwork abilities.
- Food safety and sanitation knowledge.
- Certification in culinary arts or relevant training is a plus.
