- Posted a month ago
- Over 50 applicants have applied
Job Description
Responsibilities
- Supervise and manage daily kitchen operations, ensuring smooth workflow and team efficiency.
- Lead, train, and mentor kitchen staff to maintain high performance and productivity.
- Design, develop, and update innovative recipes and menu offerings.
- Ensure all food is prepared and presented in accordance with quality standards and customer expectations.
- Monitor inventory levels, procure supplies, and maintain effective stock control.
- Enforce food safety, sanitation, and hygiene standards in compliance with company and regulatory requirements.
- Manage food costs, optimize resource utilization, and minimize waste to improve profitability.
- Collaborate with management to enhance menu planning, kitchen processes, and overall guest satisfaction.
For more information about this opportunity, please contact us via call or WhatsApp at +91 95992 35954
More Info
Key Skills
About Company
Sunbridge Outsourcing is one of the leading immigration consultant based in Delhi, we understand that immigration processes can be overwhelming and stressful. That's why we are here to guide you every step of the way, providing expert advice, personalized solutions, and exceptional customer service. We look forward to assisting you and being a trusted partner on your immigration journey.
We assist you in identifying the ideal immigration destination and assist you in the application and settlement process. We provide immigration assistance to different countries across the globe.
About Recruiter
Pooja Sharma
