Food and Beverage Manager

We are a dynamic organization committed to providing exceptional service in the food and beverage industry. Known for our dedication to quality and customer satisfaction, we strive to create memorable dining experiences. Our establishment fosters a collaborative and customer-focused environment where innovation and teamwork are highly valued. Join us to be part of a passionate team that takes pride in exceeding expectations.

This is a full-time, on-site role for a Food and Beverage Manager located in Panaji. The Food and Beverage Manager will oversee daily operations of the food and beverage department to ensure high service and quality standards. Responsibilities include staff training, managing budgets, ensuring compliance with health and safety regulations, and maintaining strong customer relationships. Additionally, the role involves coordinating with suppliers, organizing events, and driving initiatives to enhance the overall dining experience for guests.

• Strong expertise in Food Service and Food & Beverage management
• Proficiency in Customer Service, with a focus on anticipating and exceeding guest needs
• Experience in Training and mentoring team members
• Ability to manage Budgeting effectively to achieve financial goals
• Excellent organizational and leadership skills
• Knowledge of food safety and sanitation regulations is a plus
• Bachelor's degree in Hospitality Management, Business, or a related field is preferred
• Prior experience in a similar role is highly advantageous