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You will be responsible to provide an excellent and consistent level of service to your customers.
Minimum 2 years work experience as Demi Chef de Partie /Commis in a hotel or large restaurant with good standards preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
Job ID: 147665281
Skills:
Occupational Health and Safety Standards, Kitchen Production, Kitchen Hygiene Practices
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