Commi 1 - Continental

Position: Commis I

Location: Kuwait

Salary: 150 KD

Duty Hours: 9 hours including break

Job Description:

Assist in the preparation and cooking of breakfast and brunch menu items.

Prepare ingredients according to recipes and kitchen requirements.

Handle food preparation for Continental, Italian, and French cuisine.

Maintain consistency in taste, presentation, and portion sizes.

Ensure proper food storage, labeling, and hygiene standards.

Assist senior chefs during service and ensure timely preparation of orders.

Maintain cleanliness and organization of the workstation and kitchen.

Follow food safety and kitchen hygiene procedures.

Minimize food wastage and use ingredients efficiently.

Support the kitchen team during busy breakfast and brunch operations.

Requirements:

Previous experience as a Commis I or in a similar kitchen position.

Good experience in breakfast and brunch operations.

Italian and French cuisine experience is preferred.

Good knowledge of basic food preparation and cooking techniques.

Knowledge of food safety and hygiene standards.

Ability to work efficiently in a fast-paced kitchen environment.