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10-13 Years
SGD 0.54 - 0.64 LPA
  • Posted 2 hours ago
  • Be among the first 10 applicants

Job Description

Past experience as a working Chef

Advanced knowledge of the latest food items

Knowledge on the sanitation and quality control

Portfolio of creating unique dishes

Expert multitasking ability

Ability to run stocktaking and place orders for resupply

Exemplary work ethic in a high-pressure environment

Passion and pride for delighting people with food

More Info

Job Type:
Industry:
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Key Skills

Brand Portfolio Management

Passionate About Food

Assisting the Head Chef

Organising Stock

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