Search by job, company or skills

xero degrees cafe private limited

Captain

Fresher
Save
new job description bg glownew job description bg glownew job description bg svg
  • Posted 2 days ago
  • Be among the first 10 applicants
Early Applicant

Job Description

Job Description

  • Always greet and welcome guests promptly in a warm and friendly manner.
  • Always thank and give a fond farewell to guests conveying anticipation for their next visit.
  • Assist guests with table reservations.
  • Assist guests while seating.
  • Ensure guests are serviced within the specified time.
  • Has a good knowledge of menu and presentation standards.
  • Speak with guests and staff using clear and professional language.
  • Able to answer any questions regarding the menu and assist with menu selections.
  • Able to anticipate any unexpected guest needs and reactions.
  • Serve food courses and beverages to guests.
  • Set tables according to the type of event and service standards.
  • Communicate with the kitchen regarding any menu questions, the length of wait and product availability.
  • Communicate additional meal requirements, allergies, dietary needs, and special
  • requests to the kitchen.
  • Check with guests to ensure satisfaction with each food course and beverage.
  • Responsible for clearing, collecting, and returning food and beverage items to the proper area.
  • Reviews order dockets ensuring accurate and timely preparations for order requirements accordingly.
  • The current accurate final bill to the guest and process payment.
  • Perform shift closing on the Point of sales terminal and tally cash and credit card
  • Settlements.
  • Ensures that the restaurant is always kept clean and organized, both at the front and back-of-house areas.
  • Work with fellow staff and managers to ensure that the restaurant achieves its full Potential.
  • Complete closing duties, including restocking items, turning off lights, etc.
  • Take an active role in coaching and developing junior staff.

Job Requirements

  • Good command of both spoken and written English.
  • Should have a pleasing personality.
  • Excellent guest service skills.
  • Good knowledge of food and beverage service.
  • A degree or Diploma in Hotel Management or a related field.

More Info

Job Type:
Industry:
Function:
Employment Type:

Job ID: 147132437

Similar Jobs

India

Skills:

Customer SatisfactionFood and beverage service operations

Goa, India

Skills:

Attention To DetailLeadershipTeam ManagementFood and beverage service practicesInterpersonal SkillsRestaurant operationsCustomer SatisfactionProficiency In EnglishInventory ManagementHospitality standards

Bhubaneswar, India

Skills:

Inventory Controlfood and beverage operationsrestaurant management softwarewine and beverage service

Chennai, India

Skills:

Guest RelationsLeadershipTeam ManagementRestaurant operationsTraining and mentoringOrganizational SkillsFood And Beverage ServiceCustomer service