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Showing 8 jobs
Skills:
banquet operations , Customer Service
Skills:
Menu Planning, Compliance with food handling and sanitation standards, Sanitation standards, Customer service
Skills:
banquet operations , Coordination, service standards, Hygiene and safety procedures
Skills:
Sales, Event Management, Banqueting
Skills:
Coordination Communication, Inventory Cost Control, operational oversight, Compliance Hygiene, Team Leadership, Food Safety Regulations, Guest Experience Management, Sales Revenue Support
Skills:
Sales, Event Management
Skills:
Computer Literacy, Point of sale system, Bar operations
