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Showing 9 jobs
Skills:
FOH and BOH operations, Inventory Management, Sales productivity, Operational Efficiency, Cost Control
Skills:
Training, Cost Management, Cash Control, Budgeting, Shift Management, Inventory Planning, Marketing Campaigns, Recruitment
Skills:
Proficiency in inventory management and MS Office reporting tools
Skills:
Operations Management, Customer Service, Cost Control, Halal Compliance
Skills:
Staff Supervision, Customer Service, Inventory Management, Financial Record-Keeping
Skills:
Training, Team Management, Food Safety Course FSC Level 3 certification, Scheduling, Customer service, Staff recruitment, Cost Control
Skills:
Inventory Management, restaurant operations, cost management, service staffing
Skills:
Adherence to Policies, Problem-solving, Customer Service Excellence, Adaptability, Operational Leadership, Training And Development, financial oversight, Marketing and Promotion, Financial Acumen, Inventory Management, Reporting and Communication, Shift Scheduling, Quality Control, Staff Management
Skills:
Cost Control, service standards, Training, Restaurant Management, Staff Scheduling, compliance with local regulations
