Third Party Manufacturing Executive

Fresher
a month ago
Job Description

Monitoring daily production operations, ensuring product quality,

Sound knowledge of dairy products, ISO, GMP, and other standards,

Ensure on time product delivery, a strong understanding of fermentation,

Education: B.Tech/M.Tech/MSC - Food science /technology. Diary Science Technology

Experience: 2+ years of experience in FMCG or Food processing industry

Communication - English & native regional language

Industry: FMCG/ food production/ processing

JOB TYPE

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